Kuih lapis. Steamed Kuih Lapis is a popular snack in Malaysia and Singapore and it literally means layer cake in Malay. When I was a little girl, I enjoyed eating this kuih by peeling the different coloured layer by layer. This Kuih Lapis recipe was adapted from a Chinese coobook ~ Malaysian Delicacies. Steamed Kuih Lapis is a popular snack in Malaysia and Singapore and it literally means layer cake in Malay. Kuih (Indonesian: kue; derived from the Hokkien and Teochew kueh or ???) are bite-sized snack or dessert foods commonly found in Southeast Asia.
It is a fairly broad term which may include items that would be called cakes, cookies, dumplings, pudding, biscuits, or pastries in English and are usually made from rice or glutinous rice.
The term kuih is widely used in Malaysia, Brunei, and.
The most common colour schemes are red, green and white, or rainbow colours (blue, green purple, white and red).
Anda boleh buatKuih lapis dengan 7 bahan dan 5 langkah.
Bahan dan Perasa Kuih lapis
- Anda perlu 1 1/2 cawan dari tepung gandum.
- Sediakan 1/4 cawan dari tepung beras.
- Anda perlu 1/4 dari tepung ubi.
- Sediakan 1/4 cawan dari gula (klau nk mnis 1/2 cwn).
- Anda perlu dari Santan pekat + 3 cawan air (sy guna 2 paket santan serbuk).
- Sediakan 1 dari sdk garam.
- Anda perlu dari Pewarna kesukaan.
Biasanya kuih lapis ini menggunakan tepung gandum yang lebih , tapi sengaja kami lebihkan tepung beras ya. Tips supaya loyang yang digunakan tidak melekat adalah sapukan minyak masak di sekeliling loyang dan alaskan dengan baking paper supaya kuih anda senang dikeluarkan. Jom tengok bahan-bahan resepi kuih lapis ini dalam sukatan cawan Kueh (Kuih) Lapis / Lapis Legit / Spekkoek is a very popular Dutch-Indonesian layered cake. INTRODUCTION Lapis is in Malay and is literally translated as "layers'.
Cara MasakKuih lapis langkah demi langkah
- Satukan tepung gandum + tepung beras +tepung ubi.kemudian Ayak...
- Kemudian masukkan kesemua bahan td dlm 1 bekas.kacau smpai sebati.. Tapiskan...
- Bahagikan adunan kepada 2 bahagian.. Mcm sy letak 1 adunan warna hijau dan 1 lg warna oren.
- Masukkan dlm acuan..ikut acuan apa pn xapa..sebelum tu sapu minyak dlu supaya x melekat.lapisan pertama kukus 3 minit dan setiap lapisan seterusnya. Utk lapisan terakhir 10 minit..
- OK siap.. Sedia di hidang...
Kuih lapis. This is a Nonya steamed cake and is different from the Kek lapis. Kek lapis is baked but kueh lapis is steamed and the ingredients are very different. Where the main ingredients of Kek Lapis (layered cakes) are butter, wheat flours, eggs??? Kue lapis is Indonesian kue, or a traditional snack of colourful layered soft rice flour pudding. This steamed layered cake or pudding is quite popular in Indonesia, and also can be found in the Netherlands through their colonial links. Kuih lapis yang elok, boleh dimakan selapis demi selapis. potong kuih lapis dgn menggunakan pisau plastik. pastikan penutup periuk pengukus dialas dengan kain.
